There is a weird discrepancy between this show’s name, which is MasterChef, and the rules of entry, which allow only people who have never worked as a cook to compete. Obviously they are not “master” “chefs”. They’re not even regular chefs. The only accurate way to describe them is “MasterChef contestants” or “some of Australia’s best amateur cooks” and we are 25 days deep into this show and I would like something NEATER. Something that sounds like “chef” or “cook” but is not either of those words. Chaf. Coob. Something like that. Look, it’s just really important that everyone fully understand the problems I have with the phrasing of the language of this TV show. Thank you for listening. Class dismissed.